![]() Because it's fresh and hot out of the oven, all of that gets soaked in,” Audrey said. “It’s like a Krispy Kreme Doughnut, but in cake form, and a butter-sugar glaze gets poured over. “The Banana Bread Cake is a very popular item on the menu,” said Kristine Wolff, a baking associate at Buttercup Bakery.Īnother popular item was prepared during my visit: Kentucky Butter Cake. Typical favorites at Buttercup include the classic chocolate-chip cookie, carrot cake or one of the many cupcake varieties. ![]() They want to make sure you’re matched with the right dessert and walk away as another happy customer, so don’t hesitate to tell them what you like. “You have your chocoholics, your fruit or citrus lovers, or plain Janes who don’t get anything that isn’t vanilla,” Audrey said.īuttercup realizes not all people like all kinds of desserts. The most popular dessert at Buttercup Bakery will depend on the person, as Audrey explained to me. Thanks to a request made by the legal eagles at nearby Landis Graham French law firm, Buttercup Bakery offers a light lunch menu of salads, quiche, pastries and other items - all made fresh daily, just like the baked goods. ![]() If you’re in the mood for something other than a sweet treat, Buttercup can also satisfy your lunch hunger. I’d suggest placing orders well in advance. ![]() While the holiday season is good for business, she said Valentine’s Day can actually be even busier. “I can never make enough Christmas cookies,” Audrey said. I visited during an especially chaotic time of the year, the week before Christmas. “We do baby showers, weddings, bridal showers or really any kind of event with catering,” Audrey said.īuttercup Bakery offers personalized consultations for events, so be sure to consider them when planning. There’s no shortage of events that Buttercup can provide food for. In her own regard, BillieJean has made cakes for such celebrities as Blake Shelton, Jennifer Lopez and Travis Scott - and her next masterpiece could be for you! Puleo brings her background of training from another master confectioner, Julie Bashore, whom you may know as a previous winner of the Ultimate Cake Off on the TLC network. While the core team has mostly remained the same over the years, Audrey and Cheryl are proud to announce the addition of a new team member, master confectioner BillieJean Puleo. To this day, every dessert is baked from scratch and in line with their philosophy. They regularly throw a touch of their own brand of whimsy into the bakery’s desserts, and that’s exactly what you get when you visit. When Buttercup Bakery first opened, Audrey and Cheryl wanted to cater to a simple philosophy: “fresh and from scratch.” It’s kind of a secret used by many bakers, as the marble absorbs heat. “Using those hunks of stone ends up cooling things faster than throwing it in the fridge,” said Audrey. Audrey and Cheryl use the stones to cool things. These are functional rather than simply visually appealing. In addition to granite countertops in the workplace, there are marble slabs. They added pieces with a certain Old World charm to decorate the interior to achieve the overall aesthetic. On Church Street, just around the corner from the Volusia County Courthouse and across from Sunflower Park, Buttercup Bakery has stood for 14 years, serving a wide array of desserts.Īudrey Slanker and Cheryl Cox, co-owners and sisters-in-law, work tirelessly each day - with some hired help from time to time - to create pieces of sugary delight to share with their many customers.īuttercup’s cute Grandma’s-house-inspired building was custom-built for the bakery. BY DAVID in Downtown DeLand is a place as sweet as its name: Buttercup Bakery.
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